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Prep 20 mins
Cook 45 mins
Swirled cheesecake brownies that are actually low in fat! From my friend, Susan, who collects recipes.
- For brownies: Preheat oven to 350 degrees.
- Combine dry ingredients& wet ingredients separately- then mix together.
- Spray a large pan (9 x 13 or so) and pour mix into it.
- For cheesecake: Combine all well.
- Add on top of brownie mix and run through with a knife to swirl.
- Bake for 40-45 minutes or until done.