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    You are in: Home / Recipes / Cheesecake Brownie Bars Recipe
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    Cheesecake Brownie Bars

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Meghan's Note:

    A rich, chocolate explosion with a nice creamy cheesecake filling. Very easy to thow together.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350.
    2. 2
      Combine 2 of the eggs, cake mix and melted butter, blend completely.
    3. 3
      Reserve 1 cup of mixture and press remaining into bottom of 9X13 glass baking dish. (i usually mist with cooking spray first).
    4. 4
      Bake this bottom layer for 15 minutes.
    5. 5
      Blend remaining egg, cream cheese, sugar, lemon juice, vanilla and lemon zest until creamy and smooth.
    6. 6
      Pour this mixture over top of the baked cake mix layer. Take the 1 cup of reserved cake mixture and break off into dime sized pieces and scatter across the top of the cheesecake layer.
    7. 7
      Bake for 15-20 minutes depending on oven.

    Ratings & Reviews:

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    Nutritional Facts for Cheesecake Brownie Bars

    Serving Size: 1 (91 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 344.1
     
    Calories from Fat 181
    52%
    Total Fat 20.1 g
    30%
    Saturated Fat 9.4 g
    47%
    Cholesterol 87.5 mg
    29%
    Sodium 505.9 mg
    21%
    Total Carbohydrate 38.0 g
    12%
    Dietary Fiber 1.0 g
    4%
    Sugars 22.3 g
    89%
    Protein 6.1 g
    12%

    The following items or measurements are not included:

    lemons, zest of

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