5 Reviews

I am always looking for new crockpot recipes to take to the race track. I thought this sounded interesting. I didn't add the green pepper as we don't add that to cheeseburgers. I also doubled the ketchup, mustard and dill relish as others suggested. I followed the rest of the recipe as written. I cooked it all on the stove and then put it in the crockpot for two hours. We enjoyed them.

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bmcnichol April 15, 2013

My husband really liked these. I did double the ketchup, mustard, and pickle relish. I browned the hamburger on the stove with the onion, then put it in the crockpot for 3 hours. Thanks for a great recipe!

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drinkmore June 02, 2007

Very yummy. Double the ketchup,mustard,pickle and milk. Only need to cook on low for 3 hours as it was cooked meat already and felt 3 hours was enough time to blend flavors. Thanks for an easy dinner night!

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jellyko August 21, 2006

This was very good and very easy. I'm always looking for good crockpot recipes and this is one I will make again. I would suggest that you only cook this for 6 hours, though, because it will burn if it cooks longer than that and you're not there to watch it! However, on my slow cooker, six hours is considered fast but I will try that setting next time. Thanks for the recipe.

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Lainey6605 August 12, 2006

An absolute winner with my DS's. I used sweet pickle relish. Served my boys theirs in hot dog buns to make it less messy for them. Thank You Parsley!

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lets.eat August 09, 2006
Cheeseburger Sandwiches