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    You are in: Home / Recipes / Cheeseburger Pie Recipe
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    Cheeseburger Pie

    Cheeseburger Pie. Photo by Chef*Lee

    1/3 Photos of Cheeseburger Pie

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    45 mins

    30 mins

    ratherbeswimmin''s Note:

    I make this when we are in the mood for something a "little different".

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook ground beef, green pepper, and onion in a large skillet until meat is browned, stirring to crumble meat; drain.
    2. 2
      Add 1/2 cup tomato sauce and next 5 ingredients, stirring well.
    3. 3
      Spoon mixture into prepared crust.
    4. 4
      Combine egg and next 4 ingredients, stirring well; spoon evenly over meat mixture.
    5. 5
      Bake at 375 degrees for 30 minutes.
    6. 6
      Combine remaining tomato sauce and chili sauce; serve with pie.

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    Ratings & Reviews:

    • on August 08, 2003

      55

      Wonderful, absolutely wonderful! I followed this almost to the tee - had to sub in green onions for the onions, as I had none on hand. The only change that I would add is to use a larger pastry crust if possible. I would have liked my "pie" to not be as full as it was. This was farely easy and tasted sooooooo good! I will be making this again very soon!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 01, 2014

      55

      I'm giving this 5 stars because it brings back happy childhood memories and I love it. It's the same recipe my mom has been using since I was a tot. It's a bit similar to a quiche and it's even good cold the next day.<br/><br/>Two key points to successfully execute this dish <br/>1.Use LEAN beef. The grease from the fat will turn the crust to mush. I'd say 8% max fat.<br/>2.Use or make a crust just like you would for a traditional apple or berry pie. I've used frozen pie crusts and they're ok, but nothing beats a big puffy, flaky pie crust made from scratch. The crust really makes or breaks this recipe in my opinion.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 18, 2008

      45

      I got mixed reviews on this one. Two of us loved the homemade pastry crust and the other two thought it was kinda weird and would have preferred a potato crust. I actually preferred this cold the next day - it reminded me of a meatloaf sandwich which I love. I will def. make this again and maybe try a potato or hashbrown crust to see if they like that better. Thx for giving me something different to do with ground beef.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Cheeseburger Pie

    Serving Size: 1 (235 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 497.9
     
    Calories from Fat 289
    58%
    Total Fat 32.2 g
    49%
    Saturated Fat 14.7 g
    73%
    Cholesterol 129.1 mg
    43%
    Sodium 1002.7 mg
    41%
    Total Carbohydrate 22.7 g
    7%
    Dietary Fiber 2.1 g
    8%
    Sugars 3.4 g
    13%
    Protein 28.6 g
    57%

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