Total Time
20mins
Prep 5 mins
Cook 15 mins

My family loves this dish! it is so fast and easy and it tastes great!

Ingredients Nutrition

Directions

  1. Cook beef in skillet until browned.
  2. Pour off fat.
  3. Add soups, water and pasta.
  4. Heat to a boil.
  5. Cover, and cook over medium heat 10 minute or until done, stirring often.
Most Helpful

I was looking in my cookbook for something fast and easy, and I decided to try this recipe. Man am I glad I did. Reminds me alot of Hamburger Helper, but much healthier. I did add shredded cheese to my finished product. This was the fasted, easiest recipe I have tried. Even my 14 month old son ate a bunch of it. Thank you so much for sharing this easy and tasty recipe. I'm sure it will be used again several times in the future.

Doing it Right December 03, 2003

Followed the recipe except I cooked the noodles separate and used less water. I also added salt and pepper. The next time I make this I'm going to try seasoning the beef with some onion powder or garlic powder.

navy-wife February 02, 2015

I had the same problem as mentioned in Ronamay's review...the pasta never seemed to get quite cooked. I kept tasting it and it was still hard. I would say that I cooked it for about 20 minutes but the pasta was still too hard and yet pasty. I am sorry, but I would not make this again.

mums the word August 15, 2009