Cheeseburger 'n' Fries Casserole

Total Time
1hr 10mins
Prep 15 mins
Cook 55 mins

From an old issue of Taste of Home. A definite kid-pleaser (or picky husband-pleaser!)

Ingredients Nutrition


  1. In a skillet, brown the beef, drain.
  2. Stir in mushroom soup and cheddar cheese soup.
  3. Pour into a greased 13x9 baking dish.
  4. Arrange French fries on top.
  5. Bake, uncovered, at 350 degrees Fahrenheit for 50 to 55 minutes or until the fries are golden brown.


Most Helpful

I have made this before using cream of mushroom soup and adding frozen vegetables...peas, corn, carrots etc. and sprinkling grated cheese on top of everything. I too add onions and garlic....and sprinkle the fries with seasoning salt.

Mothergoose May 14, 2007

Found this recipe on a WW Message board and have made it. It only called for one pound ground beef and is only 6 pts if divided into 6 servings! We will definitely make again!

Mommaof2Beauties May 07, 2007

I got this recipe off a Weight Watcher message board and made it last night. It only called for 1 pound of ground beef. We really enjoyed it, even my very picky son who was at first upset when I told him what I was making. It was simple and had a good taste. I added some pepper and garlic to it.

kmdipaolo April 12, 2006

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