Cheeseburger Meatloaf

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READY IN: 1hr 10mins
Recipe by Chef mariajane

Bick's sweeet green relish, ketchup, onions, cheddar cheese, and juicy beef - everything you love about cheeseburgers is stuffed inside this scrumptious new take on a traditional comfort food.

Ingredients Nutrition

Directions

  1. Combine all ingredients except pickles.
  2. Divide mixture in quarters.
  3. Pack 1/4 of meat into each pan.
  4. Top with 6 pickles and then top with remaining meat mixture.
  5. Bake in preheated oven for 40 minutes.
  6. Remove, brush with glaze, and cook 10-15 minutes longer, or until an internal temperature of 160°F.
  7. Serve one immediately and freeze the other.

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