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    You are in: Home / Recipes / Cheeseburger Meatloaf Recipe
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    Cheeseburger Meatloaf

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    10 mins

    40 mins

    southern chef in louisiana's Note:

    Quick and easy.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 5 1/2 lbs lean ground beef
    • 2 cups oatmeal
    • 1 (26 1/2 ounce) can of traditional spaghetti sauce
    • 2 eggs
    • 3 cups deluxe macaroni and cheese mix, prepared

    Directions:

    1. 1
      In a large bowl, combine beef, oatmeal, half the spaghetti sauce, and eggs; mix well.
    2. 2
      Place the meat mixture in a 5 x 9 x 2-inch loaf pan, pressing meat evenly on bottom and up the sides of the pans.
    3. 3
      Press the prepared macaroni in center of meat.
    4. 4
      Cover with foil bake at 400°F for 35 to 40 minutes or until meat is no longer pink.
    5. 5
      Warm the remaining sauce.
    6. 6
      Invert the pan onto a flat serving dish and pour the warm sauce over the meat loaf.

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    Ratings & Reviews:

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    Nutritional Facts for Cheeseburger Meatloaf

    Serving Size: 1 (562 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 958.0
     
    Calories from Fat 432
    45%
    Total Fat 48.0 g
    73%
    Saturated Fat 18.1 g
    90%
    Cholesterol 340.7 mg
    113%
    Sodium 936.1 mg
    39%
    Total Carbohydrate 33.1 g
    11%
    Dietary Fiber 3.1 g
    12%
    Sugars 12.2 g
    49%
    Protein 92.1 g
    184%

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