Cheeseburger Casserole with Cheese-Filled Biscuits

READY IN: 50mins
Recipe by Trisha W

I was going through my recipes and came across this one that I haven't made in years - but I remember how much we used to like it. So I am posting it for my Recipe Book to make again and to share with you.

Top Review by Jellyqueen

I wish I had a picture of this recipe to post with this review. It makes such a beautiful dish!!!! I made it as directed, except I didn't put quite as much cheese in the biscuits as directed. I just used what I had on hand. Thanks for the great recipe.

Ingredients Nutrition


  1. Brown the ground beef and onion.
  2. Drain off grease.
  3. Add the rest of the casserole ingredients.
  4. Pour into a 1 1/2 quart casserole dish.
  5. CHEESE FILLED BISCUITS Stir flour, baking powder and salt together.
  6. Cut in shortening.
  7. Pour in the milk and stir until the dough sticks together.
  8. Knead 12 times on a floured surface.
  9. Divide into 8 parts.
  10. Wrap each piece of dough around one of the cheese cubes.
  11. Put each cheese filled piece of dough on top of the mixture.
  12. Bake 25-30 minutes at 425 degrees, until bread is done.

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