Cheeseburger Casserole

"This is a yummy treat, that even my kids like. My mom passed this down to me, she got it from a friend when I was younger."
 
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Ready In:
1hr
Ingredients:
10
Serves:
6
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ingredients

  • 1 12 lbs hamburger, browned
  • 1 14 cups milk
  • 1 (10 1/2 ounce) can cream of chicken soup
  • 1 (10 1/2 ounce) can cream of mushroom soup
  • 34 teaspoon salt
  • 34 teaspoon pepper
  • 8 ounces medium egg noodles, boiling
  • 1 cup cheddar cheese, shredded
  • 2 cups onions, chopped
  • 34 cup green pepper, chopped
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directions

  • Brown hamburger, onions, green peppers, salt and pepper.
  • Drain well& mix in cream of chicken soup, cream of mushroom soup, milk, and boiled egg noodles.
  • Pour into casserole dish.
  • Top with Cheddar cheese and bake on 350°F for 45 minutes.

Questions & Replies

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Reviews

  1. This was good. I substituted some beans for part of the hamburger and used a substitue sauce for the canned soup. I also used rice instead of noodles. I do think it could use more cheese mixed into the casserole and I think I'll leave out the green peppers next time. Otherwise, it was very good and I enjoyed it.
     
  2. I'm rating this 5 stars because it's a good, easy, fast meal that doesn't require much as far as ingredients. I made this with stuff I had on hand one night when I didn't know what to make. Turned out great and hit the spot. Will make again, Thanks!
     
  3. This was awesome=) My whole family really enjoyed this. It has plenty of flavor and very kid friendly. My 2yr had 3rd's and my 5yr had 2nd's which is rare since she is very picky. Did a couple things different- I only used 1# beef, added a couple cloves of garlic(since we love garlic in everything), didn't add the green peppers cause I don't like them and upped the noodles a bit! Thank you so much for this dinner is was great. Just add a salad and your done!
     
  4. Thanks for the wonderful recipe. I read the above review prior to making it. "Rayna" said it was "bland." I think she just doesn't know how to cook. Add peas? What the heck is that about? Nonetheless the review was helpful because I did take a more proactive approach to flavor prior to cooking. I added margarine to the noodles and garlic salted them. I also seasoned the ground beef with garlic salt. It was perfect and not "bland" at all. I'm an engineer but I also like to cook and enjoy it. Thanks again !
     
  5. I found this recipe to be a little bland. I added peas to it after I cooked it. Doesn't taste much like a cheeseburger. My daughter enjoyed it because of the egg noodles and added peas. It was easy to make and I would try it again but add something to spice it up and add a little more flavor.
     
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Tweaks

  1. This was good. I substituted some beans for part of the hamburger and used a substitue sauce for the canned soup. I also used rice instead of noodles. I do think it could use more cheese mixed into the casserole and I think I'll leave out the green peppers next time. Otherwise, it was very good and I enjoyed it.
     

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