Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Cheese Wedges (Made With Frozen Biscuits) Recipe
    Lost? Site Map

    Cheese Wedges (Made With Frozen Biscuits)

    Cheese Wedges (Made With Frozen Biscuits). Photo by Juenessa

    1/2 Photos of Cheese Wedges (Made With Frozen Biscuits)

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    20 mins

    35 mins

    mary winecoff's Note:

    This is a quick little biscuit bite made with only 3 ingredients. Perfect for a dinner party. This recipe was featured in my local paper. The biscuits can be varied by sprinkling with fresh Parmesan cheese or oregano or cayenne pepper before you bake them.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375 degrees.
    2. 2
      Arrange biscuits on a cookie sheet, pressing each one to slightly flatten. Cut into quarters.
    3. 3
      Brush the tops with melted butter, then sprinkle with grated cheese.
    4. 4
      Bake for 15 to 20 minutes until golden.

    Ratings & Reviews:

    • on September 25, 2007

      45

      I used Pillsbury frozen biscuits for this recipe. They are extremely easy to make, but even with the brushing of butter--we thought they were a little dry. Even so, they were enjoyed by our family for dinner tonight. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 21, 2007

      55

      Delicious! Both my DH and I really enjoyed these easy, quick cheesy bites! I will keep some frozen biscuits in my freezer from now on! Thank you! Made for Zaar Tag!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Cheese Wedges (Made With Frozen Biscuits)

    Serving Size: 1 (17 g)

    Servings Per Recipe: 48

    Amount Per Serving
    % Daily Value
    Calories 65.8
     
    Calories from Fat 33
    50%
    Total Fat 3.6 g
    5%
    Saturated Fat 1.4 g
    7%
    Cholesterol 4.1 mg
    1%
    Sodium 103.6 mg
    4%
    Total Carbohydrate 6.6 g
    2%
    Dietary Fiber 0.2 g
    0%
    Sugars 0.3 g
    1%
    Protein 1.6 g
    3%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes