Cheese Tortellini With Garden Vegetables

Submitted by blazeko

"From cooksrecipes.com"

 

• Ready In: 30mins
• Ingredients: 8
• Serves: 3

ingredients

• 1 (9 ounce) package buitoni three cheese tortellini, cooked,drained and kept warm
• 2 tablespoons butter or 2 tablespoons margarine
• 1 medium zucchini, unpeeled and cut into strips
• 5 ounces fresh mushrooms, sliced
• 1 medium red bell pepper, seeded and cut into strips
• 1 medium yellow bell pepper, seeded and cut into strips
• 1 (15 ounce) container buitoni marinara sauce
• 1 tablespoon chopped fresh basil

directions

1. Heat butter in large skillet over medium-high heat.
2. Add zucchini, mushrooms and bell peppers; cook, stirring constantly, for 5 minutes or until tender.
3. Reduce heat to low; add sauce.
4. Cook, stirring occasionally, for 5 minutes or until heated through.
5. Remove from heat, add pasta and toss.
6. Sprinkle with basil and serve.