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I made 2 slices but was in a little bit of a hurry so didn't do the toasting, used a sharp cheddar, red capsicum and sweet red eschallot, the herbs, red hot chilli flakes and good grind of freshly ground black pepper, under the grill/broiler and voila all warm gooey melted cheese for a delicious and easy light lunch.

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I'mPat November 25, 2011

Love that you can blend the flavors together with shredded cheese instead of just laying them on top. I used 1 cup of shredded cheese. Thank you JoyfulCook for a very nice lunch.

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WiGal November 17, 2011

Flavorful and easy! I used a sweet onion and red capsicum and stuck it under the broiler until bubbly. Very good! Thanks for sharing! Best of 2012 tag.

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Starrynews February 21, 2013

WOW! I used an orange capsicum and a sweet onion with extra sharp cheddar cheese. I used potato bread made by the Amish. Great and flavorful lunch. I made 4 slices but next time I'll only make two as they were quite filling. DH told me I can make these anytime! Made for Ramadan tag.

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AcadiaTwo July 26, 2012
Cheese Topping With Herbs and Spices