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    You are in: Home / Recipes / Cheese Topped Southwestern Chili Macaroni Recipe
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    Cheese Topped Southwestern Chili Macaroni

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    MizzNezz's Note:

    Spicy twist on an old favorite.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook macaroni according to pkg directions; drain.
    2. 2
      In dutch oven, heat remaining ingredients for 5 minutes, stirring often.
    3. 3
      Mix in the drained macaroni.
    4. 4
      Pour into 2 qt casserole dish.
    5. 5
      Mix the 2 cheeses and sprinkle on top of casserole.
    6. 6
      Bake at 375F for 15 minutes, until cheese is bubbly.

    Ratings & Reviews:

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    Nutritional Facts for Cheese Topped Southwestern Chili Macaroni

    Serving Size: 1 (366 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 454.7
     
    Calories from Fat 129
    28%
    Total Fat 14.3 g
    22%
    Saturated Fat 7.5 g
    37%
    Cholesterol 49.2 mg
    16%
    Sodium 1723.0 mg
    71%
    Total Carbohydrate 58.4 g
    19%
    Dietary Fiber 6.1 g
    24%
    Sugars 8.3 g
    33%
    Protein 24.5 g
    49%

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