Cheese Stuffed Manicotti

READY IN: 1hr 40mins
Recipe by Salt Lake Meal Swap

Contributed by Lori (mom of 4)

Top Review by paige_kirk

This was really easy to make. I put the filling in a ziploc, and squeezed it into the noodles. I thought that it could use maybe some onions? The cheese was a good blend, even though I was a little nervous about the cottage cheese. My whole family ate it up, and liked it. My husband and I agreed it tasted like something we could buy at a restaurant. Will make it again!!

Ingredients Nutrition

Directions

  1. Mix together all ingredients except spaghetti sauce and water.
  2. Stuff uncooked manicotti shell with cheese mixture.
  3. Pour half of the sauce in baking dish.
  4. Place filled shells on sauce.
  5. Pour remaining sauce over shells.
  6. Freeze.
  7. To serve: Thaw, bake covered for 1 hour at 350 degrees. Then
  8. uncovered for and additional 15 minutes. Sprinkle some cheese on top
  9. if desired.

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