Cheese Straws

READY IN: 35mins
Recipe by MizzNezz

These are really yummy with a big bowl of hot soup!

Top Review by Teresa M

"These are really yummy with a big bowl of hot soup!" I can certainly attest to that! We had them with Cindy Lynn's Cream of Carrots Soup and a salad, made for a Wonderful Meal. Light, cheesy, flaky and went great with our meal. Thanks Inez for Another Winner

Ingredients Nutrition


  1. Mix dry ingredients.
  2. Cut in shortning and cheese until crumbly.
  3. Add milk; mix well.
  4. Roll dough out to 1/8 inch thick; sprinkle with paprika.
  5. Cut in strips about 3 inches long and 1 inch wide.
  6. Place on greased baking sheet.
  7. Bake at 400* for 10 minutes, or until light brown.

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