Cheese Steak Sandwiches

READY IN: 25mins
Recipe by Marg CaymanDesigns

My daughter's favorite meal and one we all look forward to. The meat can be fried up a head of time and refrigerated until needed. Then just assemble and broil as directed.

Top Review by mommyoffour


Ingredients Nutrition


  1. Fry sandwich steaks in frying pan, stirring often.
  2. When no longer pink, move to a plate lined with several paper towels.
  3. Use more paper towels to press on them to help drain the excess grease.
  4. On a baking sheet, lay steak or hoagie buns open flat.
  5. Place sandwich steak strips on both halves.
  6. Top sandwich steak with white American cheese and then provolone cheese.
  7. Place under broiler about 5-6 minutes or until cheese has melted and it starting to brown.
  8. Top with peppers and/or onions, if desired, and mayonnaise.

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