Cheese Soup

READY IN: 45mins
Recipe by MizzNezz

Just right for cool weather. This has a wonderful cheesy flavor.

Top Review by MarieRynr

This was delicious!! Very rich and tasty. I made it exactly as the recipe specified, except I cut the quantities in half since there are only two of us. We polished it off and enjoyed every mouthfull. I will definitely be making this again. Thanks for the great recipe!!

Ingredients Nutrition

Directions

  1. On med heat cook and stir butter, celery, carrot and onion for 10 minutes (do not brown).
  2. Add water and boullion, stir until boullion is dissolved.
  3. Bring to a boil.
  4. Cover and simmer for 20 minutes.
  5. Stir in mashed potatoes; slowly add milk and cheese, stiring constantly, heat through, (do not boil).
  6. Enjoy!

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