Cheese Souffle
photo by karenury
- Ready In:
- 45mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
directions
- Make a sauce of the butter, flour, salt and milk.
- Beat 4 egg yolks into the sauce and 1/2 cup grated cheese. Mix well and let cool.
- Fold in the egg whites that have been stiffly beaten.
- Set in baking dish in shallow pan of water and bake 1/2 hour at 350 degrees.
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RECIPE SUBMITTED BY
I live in Garber, Oklahoma. I like to watch Food Network. I like breakfast.