Cheese Quiche
- Ready In:
- 45mins
- Ingredients:
- 13
- Yields:
-
1 pie
- Serves:
- 4
ingredients
-
Crust
- 236.59 ml flour
- 118.29 ml parmesan cheese
- 118.29 ml infant cereal
- 59.14 ml powdered milk
- 4.92 ml salt
- 1 egg
- 118.32 ml butter
-
Filling
- 3 eggs
- 118.29 ml milk
- 118.29 ml parmesan cheese
- 236.59 ml mozzarella cheese
- 118.29 ml cream cheese
- 14.79 ml Badia complete seasoning
directions
- Mix all the ingredients for the crust and cover the bottom and sides of a baking pan.
- Blend the all the ingredients for the filling for about 5 minutes.
- Pour it on top of the crust.
- Preheat the oven at 350º F and bake it for 30 minutes.
- Notes: sometimes I like to bake the crust before pouring the filling for about 10 minutes.
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RECIPE SUBMITTED BY
I am a Brazilian who married an American and loves Japanese food.... very international. I would love to share my recipes and get some recipes from others.