Cheese Potatoes

Submitted by KTs Mom

"Another version of cheesy potatoes without a lot of work. Hope you enjoy it!"

 

• Ready In: 1hr
• Ingredients: 4
• Serves: 8

ingredients

• 1 pint half-and-half cream
• 1 lb Velveeta cheese, cubed
• 1⁄2 cup butter
• 2 lbs ore ida hash browns, thawed

directions

1. Heat half & half, Velveeta, and butter over low hear until melted.
2. Put potatoes in 9x13 pan.
3. Pour cheese mixture over potatoes; gently stir.
4. Bake at 350°F for 45-60 minutes, stirring occasionally.

Reviews

[anidifrancofan]

very good!!!