Total Time
30mins
Prep 30 mins
Cook 0 mins

Quick and easy soup to warm you up on a cold day.

Ingredients Nutrition

Directions

  1. Combine first 7 ingredients and bring to a boil.
  2. Turn down to low and simmer 20-25 minute with lid on until vegies are tender.
  3. Combine milk with flour and stir into pot.
  4. Stir in cheese until it melts.

Reviews

(1)
Most Helpful

Just the thing for a really cold day! I added a little chicken soup base so I then decreased the amount of salt. I also mixed the milk with cornstarch (3 tbsps) instead of 1/4 cup of flour. Thanx for an easy and yummy soup!

*Parsley* February 10, 2008

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