Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Cheese & Pork Enchiladas Recipe
    Lost? Site Map

    Cheese & Pork Enchiladas

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Deb's Recipes's Note:

    Whenever I've made these scrumptious enchiladas they've been given thumbs-up all around. They are extra delicious made with Spicy Green Chile Verde Pork Spicy Green Chile Verde Pork for the cooked meat, but plain diced pork pieces will do in a pinch.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 6

    Yield:

    enchila ...

    Units: US | Metric

    • 2 2/3 cups grated Mexican blend cheese, divided
    • 1/3 cup finely chopped onion
    • 12 (6 inch) corn tortillas
    • vegetable oil
    • 2 cups diced cooked pork
    • 1 (15 ounce) can green enchilada sauce

    Directions:

    1. 1
      Reserve 1/3 cup cheese; combine 2 1/3 cups cheese with onion and set aside.
    2. 2
      In a saucepan, combine cooked pork (or chile verde pork) with green enchilada sauce; heat through then set aside.
    3. 3
      Heat oil in small frying pan; soften tortillas, one at a time, by placing in hot oil for a few seconds on each side; drain tortillas on absorbent paper.
    4. 4
      Divide cheese and onion mixture between tortillas; add 1/2 tablespoon sauce (avoid any large pork chunks which will go on top of the enchiladas) to each; roll tortillas tightly and place seam-side-down in a 9x13" baking pan that has been sprayed with no-stick cooking spray.
    5. 5
      Pour sauce evenly over top; sprinkle on reserved cheese; bake at 400° for 20 minutes.

    Ratings & Reviews:

    • on December 30, 2008

      35

      Sorry, but these were really pretty bland. Should've used pepper jack cheese, maybe? I almost added some jalapenos; will definitely do this with the leftovers. Or maybe making my own sauce would make it better?

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 06, 2008

      55

      This should get a five star rating just for ease of preparation. I used leftover pork roast and I just nuked the tortillas in the microwave before rolling the enchiladas. Also, I omitted the onion because I'm lazy and didn't want to cut any up.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 16, 2008

      55

      This was delicious and so easy to make- I couldn't find a 15 oz can of green enchilada sauce, so used a larger can of regular (red, mild) sauce. It was a big hit with my husband and son, so I will definitely add this to my repetoire!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Cheese & Pork Enchiladas

    Serving Size: 1 (186 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 362.6
     
    Calories from Fat 183
    50%
    Total Fat 20.3 g
    31%
    Saturated Fat 11.5 g
    57%
    Cholesterol 61.6 mg
    20%
    Sodium 868.3 mg
    36%
    Total Carbohydrate 29.8 g
    9%
    Dietary Fiber 3.8 g
    15%
    Sugars 3.9 g
    15%
    Protein 16.4 g
    32%

    The following items or measurements are not included:

    cooked pork

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites