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    You are in: Home / Recipes / Cheese Popovers Recipe
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    Cheese Popovers

    Average Rating:

    1 Total Reviews

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    • on March 09, 2008

      It took me a couple of tries, but these were well worth it! First, be sure to grease your pan REALLY well. I just used a quick spray of cooking spray the first time I made these and they came out cemented to the pan. Secondly, watch the cook time. On both of my tries, it only took about 35 minutes before they were well browned and done. In the end, we enjoyed some very tasty popovers that the whole family liked.

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    Nutritional Facts for Cheese Popovers

    Serving Size: 1 (92 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 271.9
     
    Calories from Fat 135
    49%
    Total Fat 15.0 g
    23%
    Saturated Fat 8.6 g
    43%
    Cholesterol 142.9 mg
    47%
    Sodium 285.9 mg
    11%
    Total Carbohydrate 22.6 g
    7%
    Dietary Fiber 0.7 g
    2%
    Sugars 0.3 g
    1%
    Protein 11.0 g
    22%

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