Total Time
30mins
Prep 30 mins
Cook 0 mins

easy

Ingredients Nutrition

Directions

  1. Melt marshmallows milk and cool.
  2. Add cream cheese at room temperature and blend well.
  3. Add lemon juice.
  4. Fold in whipped cream.
  5. Crust: Crushed graham crackers sprinkled on a buttered pan.
  6. Chill.

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