2 Reviews

Very good! Made it exactly as recipe stated, and it was delicious.

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Leta December 14, 2002

As I used a rectangular baking pan, I just folded the phyllo sheets in half and only used half as many as indicated and a good deal less butter. I used muenster cheese, but perhaps should have used gruyere for a more assertive cheese flavor. This was tasty--I think some dill would have been a very nice addition as well.

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iris5555 June 20, 2008
Cheese Phyllo Pie