1/1 Photo of Cheese & Pesto Bites
4-H Mom's Note:
This recipe comes from the Kraft magazine.
My Private Note
Units: US | Metric
- 1Cut each cheese slice diagonally in half.
- 2Spread each cracker with 1/2 tsp of the pesto.
- 3Top each cracker with one cheese triangle and small dollop of the remaining pesto, sprinkle evenly with peppers.
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Nutritional Facts for Cheese & Pesto Bites
Serving Size: 1 (70 g)
Servings Per Recipe: 24
- Amount Per Serving
- % Daily Value
- Calories 83.6
- Calories from Fat 47
- Total Fat 5.3 g
- Saturated Fat 2.7 g
- Cholesterol 12.4 mg
- Sodium 126.1 mg
- Total Carbohydrate 5.7 g
- Dietary Fiber 0.8 g
- Sugars 0.2 g
- Protein 3.6 g
The following items or measurements are not included: