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    You are in: Home / Recipes / Cheese & Onion Pork Chops Recipe
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    Cheese & Onion Pork Chops

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Annacia's Note:

    "Enjoy British pork with melted Cheshire cheese and a kick of English mustard". From the BBC.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat grill to high, then place the chops on a grill pan, rub with oil and season.
    2. 2
      Grill for about 6 mins on each side, until golden.
    3. 3
      Spread a little mustard over one side of each chop, then top with 1 tbsp onions.
    4. 4
      Mix the cheese and thyme, sprinkle over the chops, then grill until golden and bubbly.

    Ratings & Reviews:

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    Nutritional Facts for Cheese & Onion Pork Chops

    Serving Size: 1 (211 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 364.8
     
    Calories from Fat 183
    50%
    Total Fat 20.4 g
    31%
    Saturated Fat 6.2 g
    31%
    Cholesterol 137.3 mg
    45%
    Sodium 109.9 mg
    4%
    Total Carbohydrate 1.1 g
    0%
    Dietary Fiber 0.2 g
    1%
    Sugars 0.4 g
    1%
    Protein 41.4 g
    82%

    The following items or measurements are not included:

    cheshire cheese

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