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1/1 Photo of Cheese Kreplach
Kreplach are a type of small, filled, savory pastry, usually boiled. They are similar in form to won-tons, but the flavor is quite different. Kreplach are typically filled with meat. These are filled with cheese and are baked. From: So eat, my darling, by Naf Avnon
Units: US | Metric
Serving Size: 1 (1074 g)
Servings Per Recipe: 1