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    You are in: Home / Recipes / Cheese Herb Bread Recipe
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    Cheese Herb Bread

    Cheese Herb Bread. Photo by Dine & Dish

    1/3 Photos of Cheese Herb Bread

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    10 mins

    40 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place ingredients in bread machine pan in the order suggested by the manufacturer.
    2. 2
      Select the Basic or White Bread cycle, and press Start.

    Ratings & Reviews:

    • on June 13, 2005

      55

      After seeing KC's photo and with her very helpful instructions, I had to make this. It was wonderful, even if I did omit the thyme because we don't like it and did as KC did using the dough cycle and baking it in the oven. I will be making this bread trying various herbs next time. KC, thanks for the help in making this great bread.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 11, 2005

      55

      This made a fabulous, tall loaf of soft flavorful bread! The house smelled incredible! The herbs and cheese made such a wonderful combination of flavors. I used the dough cycle and then baked this in my oven at 350 degrees for a little less than 30 minutes. This would be so tasty as a pizza crust too!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cheese Herb Bread

    Serving Size: 1 (65 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 154.8
     
    Calories from Fat 27
    17%
    Total Fat 3.0 g
    4%
    Saturated Fat 1.7 g
    8%
    Cholesterol 7.4 mg
    2%
    Sodium 330.1 mg
    13%
    Total Carbohydrate 27.1 g
    9%
    Dietary Fiber 1.2 g
    4%
    Sugars 2.7 g
    10%
    Protein 4.5 g
    9%

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