Cheese Fry Casserole
"Wonderful creamy dish from Paula Deen! Sure to be a hit at any dinner."
photo by Angel S.
- Ready In:
- 1hr 15mins
- Ingredients:
- 9
- Serves:
-
6
ingredients
- 1 (28 ounce) package frozen shoestring French fries, thawed
- 1 (16 ounce) package sour cream
- 1 (8 ounce) can cream of chicken soup
- 1 (8 ounce) package cream cheese, softened
- 1 (1 7/8 ounce) package dry ranch dressing mix
- 1⁄2 cup chicken broth or 1/2 cup water
- 1⁄2 teaspoon salt
- 2 cups cheddar cheese
- 10 slices bacon, cooked and crumbled
directions
- Preheat oven to 375° and grease a 9x13 pan.
- Spread half of fries to cover bottom of dish.
- In bowl, combine sour cream, chicken soup, cream cheese, dressing mix, broth and salt. Spread half over fries and top with half of cheese. Repeat layers again.
- Cover and bake for 1 hour. Uncover, sprinkle with bacon and cook 15 minutes.
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RECIPE SUBMITTED BY
I live in a very small community in Illinois. I am in my second year of college. I am studying to be a nurse. I currently live with my parents but I am moving out in a year and am excited to have my own kitchen!! I have been cooking since I can remeber. My mother and Aunt Jen have taught me everything I know!! I love love love the Gooseberry Patch books. I really am not sure how my mom would survive without them!! I love meeting new people especially from different places!
