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    You are in: Home / Recipes / Cheese Fried Potatoes Recipe
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    Cheese Fried Potatoes

    Average Rating:

    1 Total Reviews

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    • on May 18, 2003

      Sorry Sheila, but this didn't work for us. I cut the potatoes into 1cm dice, and when we added them the salt and garlic powder to the pan and covered them, they stuck like crazy to the bottom of the pan. They took longer to cook, and we really didn't enjoy them for some reason. I wonder if steaming or microwaving the potatoes before adding the onions and other flavourings would help?

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    Nutritional Facts for Cheese Fried Potatoes

    Serving Size: 1 (137 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 198.1
     
    Calories from Fat 93
    47%
    Total Fat 10.4 g
    16%
    Saturated Fat 2.7 g
    13%
    Cholesterol 5.5 mg
    1%
    Sodium 348.0 mg
    14%
    Total Carbohydrate 22.0 g
    7%
    Dietary Fiber 2.7 g
    11%
    Sugars 1.7 g
    6%
    Protein 4.9 g
    9%

    The following items or measurements are not included:

    oleo

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