Cheese-Eggs with bacon and peppers

Total Time
Prep 10 mins
Cook 10 mins

Another German dish from my friend

Ingredients Nutrition


  1. In a pan, medium heat, slightly fry the bacon.
  2. just before brown add the onions and saute for 5 minutes.
  3. Cut the peppers in fine strips and add to pan.
  4. Beat the eggs and add 3/4 of the cheese, salt and pepper.
  5. Pour eggs/cheese mix over the onion-bacon-pepper-mix.
  6. let sit and sprinkle with the rest of the cheese and the chives.


Most Helpful

Looks good

? C. November 12, 2016

I omitted the cheese simply to lower the fat content. The recipe is still delicious. The two eggs with all the peppers, bacon and onion make a very large tasty brunch Thanks Lali for a lovely Sunday Brunch

Bergy January 29, 2006

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