Total Time
Prep 10 mins
Cook 10 mins

This is the best cheese dip I've ever had! I got recipe from Weight Watchers. It's 24 points for the entire bowl, if you need points value. You could easily eat the whole bowl. It's that good! Servings are estimated.


  1. Microwave or use mixer to smooth cheeses Add chiles and tomatoes.
  2. Mix well.
  3. Serve warm with tortilla chips.
  4. Can also be used to top baked potatoes.
Most Helpful

I don't believe for a second that this could possibly be a weight watchers dip but it made a large amount of a fabulous dip that kept us all busy for quite some time. Definitely will make again since it took basically no time in the kitchen. Thanks for this one!

FEPO March 04, 2004

This is a really wonderful dip! I didn't think that it tasted low-fat at all. I didn't leave the cream cheese out long enough to get to room temperature, so it was a little lumpy, but that was my fault and didn't hurt the taste any. DH and kiddos loved it too!

txghog November 20, 2003