Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Cheese Crisps Recipe
    Lost? Site Map

    Cheese Crisps

    Total Time:

    Prep Time:

    Cook Time:

    7 mins

    5 mins

    2 mins

    Donna's Note:

    A yummy little treat for us watching our weight.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 400 degrees.
    2. 2
      Place tortillas on cookie sheet and sprinkle each tortilla with grated cheese and chilies.
    3. 3
      Bake for 2 minutes, or until cheese bubbles.
    4. 4
      Remove to serving platter and sprinkle with diced tomato.
    5. 5
      Serve with Salsa and fat free sour cream.

    Browse Our Top Lunch/Snacks Recipes

    Ratings & Reviews:

    • on February 13, 2008

      55

      We picked this recipe mainly because of the numbers on the nutrition facts. But..from now on we will make them because they're SO good!! Yum! Thanks Donna.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 15, 2007

      55

      Thanks for the recipe, they were very good. I cooked them a lot longer than two minutes because I wanted them extra crisp. It is nice because you can easily adjust this recipe to your personal preferences. Can't wait to make them again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 04, 2005

      55

      My Father-In-Law Just suffered a heart attack, and they love this recipe.I used No fat Cheddar cheese, No Fat Sour Cream & Stewed Tomatoes W/ Spices for toppings. The Best!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

    Advertisement

    Nutritional Facts for Cheese Crisps

    Serving Size: 1 (58 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 73.1
     
    Calories from Fat 12
    17%
    Total Fat 1.3 g
    2%
    Saturated Fat 0.5 g
    2%
    Cholesterol 1.9 mg
    0%
    Sodium 118.3 mg
    4%
    Total Carbohydrate 11.9 g
    3%
    Dietary Fiber 1.8 g
    7%
    Sugars 0.9 g
    3%
    Protein 3.8 g
    7%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites