Total Time
Prep 5 mins
Cook 25 mins

Yummy with tomato soup.


  1. Combine the first six ingredients.
  2. Spoon into a greased 8-inch round baking pan.
  3. Drizzle with butter and sprinkle with additional Parmesan cheese.
  4. Bake at 400 for 20-25 minutes.
  5. Cool 10 minutes and cut into wedges.
Most Helpful

This was pretty good. It was quick to make to have with our dinner. We couldn't taste the mozzarella cheese too much, I think if I made this again, I'd sprinkle it over the top, instead of the parmesan, and maybe add some more herbs. Thanks!

Greeny4444 January 28, 2014

I made this the other day and it is fantastic, even my very very picky boyfriend loved it and asked for seconds. Thank you!

Old widow September 05, 2010