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    You are in: Home / Recipes / Cheese Biscuits Recipe
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    Cheese Biscuits

    Cheese Biscuits. Photo by ~Nimz~

    1/1 Photo of Cheese Biscuits

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    scarley's Note:

    recipes.pauladeen.com

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    Ingredients:

    Yield:

    biscuits

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees F.
    2. 2
      In a medium bowl, mix flour, baking powder, sugar, and salt together using a fork; cut in shortening until it resembles cornmeal. Add cheese. Stir in buttermilk all at 1 time just until blended. Do not over stir. Drop by tablespoonfuls, or use an ice cream scoop, onto a well greased baking sheet. Brush dough with melted butter. Bake for 12 to 15 minutes.

    Browse Our Top Rolls/Biscuits Recipes

    Ratings & Reviews:

    • on January 16, 2010

      55

      Excellent Cheese Biscuits. Loved the flavor combination. They didn't rise as much as I thought they would, but I'm not the best Biscuit maker there ever was. I'm still working on it. I used cold butter for the 1/3 cup shortening but other than that made as written. thanks for sharing. Made for the Photo Forum Special. :)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cheese Biscuits

    Serving Size: 1 (688 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 134.3
     
    Calories from Fat 69
    51%
    Total Fat 7.7 g
    11%
    Saturated Fat 3.2 g
    16%
    Cholesterol 9.9 mg
    3%
    Sodium 352.9 mg
    14%
    Total Carbohydrate 12.7 g
    4%
    Dietary Fiber 0.4 g
    1%
    Sugars 1.0 g
    4%
    Protein 3.3 g
    6%

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