Prep 15 mins
Cook 20 mins
This is very easy recipe and very interesting for snack. Kids like this bars and you can make it in different shapes. I usually made pretzels.
- Mix all ingredients together with your hands.
- Make dough and then make one big sheet 1.5 cm thick with your rolling pin.
- With sharp knife, cut bars and place it to baking pan.
- Bake on 250°C until light golden.
I cooked these for about 20 minutes and did some experimenting with this recipe... on some I sprinkled cinamon sugar, which wasn't bad but wasn't the best; with about half the batch I grated some sharp cheddar into it before shaping and on half of these I sprinkled garlic. This was definatly the best! I forgot the salt for the plain and cinamon ones but didn't miss it at all.