Cheese Ball Pick-Ups

READY IN: 1hr
Recipe by loof751

Great party appetizer for a large crowd...

Top Review by Sydney Mike

Made this for a neighborhood potluck several days ago, & although I admit to not even tasting it, I must admit that it got many, many raves, based mostly on the combo of cheeses, I'm told! I'm not big on either blue or smoked cheese, but that's just me, & almost everyone else totally loved these! [Tagged & made in Please Review My Recipe]

Ingredients Nutrition

Directions

  1. Bring cheeses to room temperature. Blend all cheeses well. Crush garlic and add to cheese mixture. Add Worcestershire sauce and hot sauce and mix well.
  2. Add 1/3 cup parsley and 1/2 cup chopped pecans to cheese mixture and blend well. Chill until easy to handle.
  3. Mix remaining parsley and pecans together.
  4. Roll cheese into balls that are about 1 inch in diameter. Roll each ball in the parsley/nut mixture. Refrigerate until ready to serve.
  5. Insert a pretzel stick into each cheese ball just before serving.

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