Cheese Ball

READY IN: 10mins
Recipe by Shellbelle

This recipe is from one of my neighbors. It is so easy and delicious!

Top Review by texanmom

This is the first cheese ball I ever made. It is so yummy it will be the only recipe I will ever need. I read the reviews before making it. I read from a lot that the ranch was too much so I only added 1/2 the package & 1/2 the worcestershire sauce. It is DELICIOUS!!! One of my kids can't stand cream cheese & he loves this!! This will be great for holiday parties. Thank You!!

Ingredients Nutrition

Directions

  1. Set the cream cheese out for 30 minutes before preparing so it will soften.
  2. In a large bowl combine all ingredients except pecans.
  3. Stir well to combine.
  4. Shape mixture into a ball or log with your hands.
  5. Dump pecans onto a piece of wax paper or aluminum foil and roll ball or log in them until well covered.
  6. Refrigerate or serve immeadiately.

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