- Most Helpful
- Highest Rating
Superb!! Had these for lunch today with a green salad and jacket potatoes, so easy and quick! I used a 14 oz. packet of frozen puff pastry and cheddar cheese, the kids loved them and I had to make another batch! I cut out eight square shapes with my pastry. Thanks for another good recipe!
Excellent pasty! I used an aged cheddar and lemon basil as I did not have parsley. Great recipe.
This was wonderful and fulfilled my need for something cheesy. I added some fresh chives and a little minced garlic to the filling which gave it a nice added kick. Very simple and delicious recipe, thanks!