Cheese and Olives on Rye Appetizers

Total Time
10mins
Prep 5 mins
Cook 5 mins

Great finger food for parties or just for snacks.

Ingredients Nutrition

  • 1 cup shredded cheddar cheese
  • 1 cup chopped pimento stuffed olive
  • 1 tablespoon minced onion
  • 1 cup dried beef, chopped
  • 34-1 cup mayonnaise
  • 1 loaf sliced rye cocktail bread

Directions

  1. Mix together the cheese, olives, onion, dried beef and mayo.
  2. Spread on slices of rye cocktail bread. place the slices on a cookie sheet and broil until bubbly.