Cheese and Molasses Beans

READY IN: 1hr 5mins
Recipe by PanNan

This recipe is posted in response to a request. It's from the Marlboro Country Cookbook. I haven't tried it yet. Note to World Tour participants. This is a typical ranch/chuckwagon/cowboy type recipe - common in the Southwestern region of the U.S.

Top Review by John Sauerbeck

This is a great recipe if your going to a picnic or pot luck. It would even be good for an everyday meal if you have kids. To me it was too sweet for just a nightly meal. Next time I'll cut down on the brown sugar. No kids in this house. The flavors worked well together. I'll cook it again.

Ingredients Nutrition


  1. Fry bacon in large skillet.
  2. Pour off fat, Return 3 tbsp fat to skillet.
  3. Fry onion and garlic in fat until tender.
  4. Add pork and beans, brown sugar to taste, molasses and steak sauce; stir to mix.
  5. Simmer 30- 45 minutes.
  6. Crumble bacon; add cheese to beans just before serving.

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