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    You are in: Home / Recipes / Cheese and Ham Scrolls Recipe
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    Cheese and Ham Scrolls

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    Tisme's Note:

    These are great for an easy lunch or snack.

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    Units: US | Metric


    1. 1
      Preheat the oven to 200c.
    2. 2
      Place the flour, baking powder and sea salt in a large bowl and mix together well. Make a well in the centre of the flour and gradually add the milk and buttermilk, stirring with a wooden spoon until a soft dough forms.
    3. 3
      Turn dough out onto a lightly floured surface and knead until smooth.
    4. 4
      Roll out the dough to a 30cm square.
    5. 5
      Put the tomatoe puree, barbeque sauce and oregano leaves in a bowl and mix to combine, then spread the tomato mixture over the dough and then top with cheese and the ham.
    6. 6
      Roll the dough to enclose the mixture.
    7. 7
      Slice the roll into 15 pieces and place the scrolls side by side onto a baking tray lined with baking paper.
    8. 8
      Brush the tops of scrolls with the beaten egg and bake for 20 minutes or until scrolls are golden in colour.

    Ratings & Reviews:

    • on January 14, 2010


      These were a huge hit at my house! DH wants me to make them again without the sauce and to see how that would turn out. I also think it would be good with regular pizza sauce as well. I did find the dough messy/sticky while trying to roll up the ham/cheese/sauce. Maybe I didn't use enough flour on my countertop. Either way - they turned out and there were only a few left. We served these with Cauliflower Soup for a very tasty winter meal. Thanks for sharing! Made for the January 2010 Aussie/NZ recipe swap.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 06, 2008


      We have just enjoyed this for lunch with thumbs up all round. I used about 1 3/4 cups of grated cheese and 175 grams of shaved adelphi ham. Personally I felt the tomato flavour was a bit strong but I was the only one. I think the biggest challenge was getting the dough to roll out to a square swear it wanted to go round. Thank you Tisme. Made for Edition 5, Make My Recipe - a game of tag.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Cheese and Ham Scrolls

    Serving Size: 1 (65 g)

    Servings Per Recipe: 15

    Amount Per Serving
    % Daily Value
    Calories 135.5
    Calories from Fat 45
    Total Fat 5.0 g
    Saturated Fat 2.6 g
    Cholesterol 32.3 mg
    Sodium 369.0 mg
    Total Carbohydrate 14.5 g
    Dietary Fiber 1.7 g
    Sugars 0.8 g
    Protein 8.1 g

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