Cheese and Currant Wedges

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READY IN: 45mins
Recipe by Melanie Murray

These are different and great tasting especially if you like raisins. The cheese and raisins just have a good taste.

Ingredients Nutrition

Directions

  1. Heat oven to 375 degrees.
  2. Spray round pan, 9x1 1/2 inches, with nonstick cooking spray.
  3. Mix flour, currants, baking powder, salt and baking soda in large bowl.
  4. Stir in remaining ingredients.
  5. Spread in pan.
  6. Bake at 30 to 35 minutes or until golden brown.
  7. Cool 10 minutes before cutting.
  8. Serve warm.

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