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    You are in: Home / Recipes / Cheese and Chives Bread (Bread Machine - Abm) Recipe
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    Cheese and Chives Bread (Bread Machine - Abm)

    Cheese and Chives Bread (Bread Machine - Abm). Photo by Katzen

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    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 10 mins

    10 mins

    3 hrs

    Karen=^..^='s Note:

    The original recipe (from Oster) calls for cottage cheese, but I think I'll try it with ricotta, as that's usually what I have on hand.

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    Units: US | Metric


    1. 1
      All ingredients should be at room temperature.
    2. 2
      Add ingredients to your bread machine as the directions instruct.
    3. 3
      Mine say to add liquid ingredients to bread pan.
    4. 4
      Add all dry ingredients except yeast to bread pan.
    5. 5
      Make a well in dry ingredients and carefully add yeast.
    6. 6
      Choose the "Sweet" bread setting.
    7. 7
      Choose crust color if applicable.
    8. 8
      Press Start!

    Ratings & Reviews:

    • on March 12, 2009


      Very simple and tasty recipe - I followed Annacia's suggestion and used a bit less flour (3 cups) and it turned out lovely. Very light and toasts beautifully. Thank you!

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    • on July 13, 2011


      Nice flavor and texture! I was looking for something different and this is it. Do use only 3 cups of flour; the 3-3/4 is way too much. I used oil instead of butter. In case you're curious, the cottage cheese just kinda disappears. Got 6 large rolls and a small (8x4) loaf of bread. Thanks, Karen, for posting . . . Janet

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    • on March 05, 2009


      I chose this recipe for 2 reasons, I was out of buns and I had cottage cheese to use up. I was afraid that 3 3/4 cups of flour sounded like a lot so I used 3 cups thinking that I'd add as much of the rest as it needed once it was mixed and I could see how wet it was. I didn't add another pinch and the bread turned out very well indeed. I used fat free cottage cheese, 1/4 cup of egg white, 1 tbsp light margarine, a generous 2 tbsp of dried chives and added a generous tbsp of dried onion and Splenda for the sugar. The recipe made 8 hamburger sized buns that are lovely. They are moist, fluffy and scrumptious. :D

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    Nutritional Facts for Cheese and Chives Bread (Bread Machine - Abm)

    Serving Size: 1 (896 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2340.2
    Calories from Fat 379
    Total Fat 42.1 g
    Saturated Fat 20.5 g
    Cholesterol 282.7 mg
    Sodium 4543.7 mg
    Total Carbohydrate 400.7 g
    Dietary Fiber 15.2 g
    Sugars 38.5 g
    Protein 82.0 g

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