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    You are in: Home / Recipes / Cheese and Broccoli Stuffed Chicken Breast Recipe
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    Cheese and Broccoli Stuffed Chicken Breast
    Cheese and Broccoli Stuffed Chicken Breast. Photo by TeresaS

    Photo by TeresaS

    6 Photos of Cheese and Broccoli Stuffed Chicken Breast

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    Rate it! | Read 15 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    Erica_Hildebrand's Note:

    What can I say but MMM. I tried this one day instead of Chicken Kiev and it's been a fave ever since.

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    Ingredients:

    Yield:

    breasts

    Units: US | Metric

    Directions:

    1. 1
      Take each chicken breast and cut in half leaving a small amount attached in back as to allow for stuffing.
    2. 2
      Fry each side just until the chicken is no longer pink.
    3. 3
      Set aside ½ cup of cheddar cheese.
    4. 4
      In a bowl mix the rest of the ingredients together stirring gently just to combine.
    5. 5
      Take the cheese and broccoli mixture and stuff chicken quite full.
    6. 6
      Fasten with toothpicks along edges or tie loosely with butchers twine.
    7. 7
      Place in a baking pan and cover with remaining cheese.
    8. 8
      Cook in a 350° oven for 20 to 25 minutes.
    Print This Recipe

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    Nutritional Facts for Cheese and Broccoli Stuffed Chicken Breast

    Serving Size: 1 (1440 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 531.5
     
    Calories from Fat 288
    54%
    Total Fat 32.0 g
    49%
    Saturated Fat 16.8 g
    84%
    Cholesterol 156.9 mg
    52%
    Sodium 714.1 mg
    29%
    Total Carbohydrate 12.2 g
    4%
    Dietary Fiber 4.1 g
    16%
    Sugars 3.2 g
    12%
    Protein 49.7 g
    99%

    The following items or measurements are not included:

    italian seasoning

    Detailed Nutrition Values About Nutrition Info

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