Cheese and Bacon Sticks
photo by ddav0962
- Ready In:
- 10mins
- Ingredients:
- 3
- Serves:
-
30
ingredients
- 1 sheet puff pastry
- 1⁄2 cup finely grated cheese, i use colby, but any cheese will do
- 1⁄2 cup finely diced bacon
directions
- Lightly sprinkle bacon over pastry, followed by cheese.
- Cut into strips 1/2" wide 2 or 3" long.
- Bake 230deg for approx 5-10 mins, or until golden. (keep an eye on them they will not take long to burn if forgotten!)
- These can be made with any topping you like, i sometimes add olives, but you could just as easily make it a sweet by using choc spread and nuts.
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Reviews
-
I'm giving this 4 stars because the flavor is there. The issues I had though: I baked these at 400 degrees not 230, and baked for 14 minutes not 5-10. I still think they could have baked longer. I cut them into little squares instead of sticks, but I don't think that is a problem. All in all, great flavor and they did disappear fast. I will make these again with the changes mentioned, and I do think they'd be great to change up with different toppings. Made for Bargain Basement Dec 2010.
RECIPE SUBMITTED BY
Mum of one, boss of the kitchen, i work in childcare so am always interested in fun healthy kids snack ideas, i like to get a little inventive in the kitchen. I enjoy golf, and quiet weekends with my family.