Recipe by Kat's Mom
My DD is addicted to cheese. There, her secret is out ;) and she adores these. We prefer these with "everything" bagels but you can use your favorite flavor. These make great appetizers if sliced into little wedges and served warm. You can be creative and add pepperoni, ham, shrimp, etc. if you like. We adore these with colby jack cheese broiled until crispy.
- 2 bagels, sliced in half
- 1 -2 ounce cream cheese (put as much or as little as you like)
- 4 slices provolone cheese or 4 slices colby-monterey jack cheese