Cheddar Spirals

READY IN: 2hrs 50mins
Recipe by looneytunesfan

From Taste Of Home

Top Review by bmcnichol

I am real picky about my mac and cheese but we really like this. I think it could have used a bit of pepper but other then that it was perfect. It was so cheesy :)

Ingredients Nutrition


  1. Cook pasta according to package directions; drain. In a 5-qt. slow cooker, combine the cream, soup and butter until smooth; stir in the cheese and pasta. Cover and cook on low for 2-1/2 hours or until cheese is melted.

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